Quick guide how to make a Cappuccino

A cappuccino is a small drink (150-180ml) and consists of 1 part espresso, 1 part steamed milk and 1 part foamed milk.

The foam should be about 1cm deep, and should have just a touch of firmness.

Equipment:
- Espresso machine
- Grinder
- Milk foamer

How to:
- Fill your small steaming pitcher about halfway full of any milk.
- Brew your espresso like you use to.
- Pour your steamed milk over your shot of espresso, use a spoon to keep the foam in the pitcher-
- Lastly take the spoon and put the foam on top of your coffee

Note: This is not a real recipie and should not be followed